Florida Food Photography – Patisserie, Vero Beach, FL

Here are some more editorial food photographs from a recent assignment for Vero Home, Life & Design magazine celebrating food on the Treasure Coast. I was very fortunate to work with some of the most creative and talented chefs in Vero Beach including Chef Mark Edmonds of Patisserie, Chef Scott Varricchio of Citrus Grillhouse, Chef Joe Faria of Quail Valley Golf Club and Chef Leanne Kelleher of The Tides. These food photographs were created with Chef Mark Edmonds on location at Patisserie in Vero Beach, Florida.

Food Photography in Vero Beach, Florida by Aric Attas, Blueberry Ginger Cobbler Ingredients

Food Photography in Vero Beach, Florida by Aric Attas, Blueberry Ginger Cobbler

Florida Based Food Photographer Aric Attas, Cheese & Fruit Plate, Patisserie Vero Beach, Florida

You can see more delicious food photos from this shoot in the October/November issue of Vero Home, Life & Design or by visiting my interior & food photography gallery. All of these chefs were VERY generous with their time and talent. I encourage to you visit their restaurants to experience some of the best food in Vero Beach and the Treasure Coast. You’ll be glad you did! For more on Chef Edmonds and Patisserie Vero Beach, Florida visit the Vero Home, Life & Design Magazine website.

Aric Attas is a Florida based photographer specializing in food and interior photography.

All photographs © Aric Attas. All rights reserved.

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